Description
Spicy Korean fire noodles with a bold flavor.
Ingredients
Scale
- 1 pack Korean fire noodles
- 2 cups water
- 1 tbsp sesame oil
- 1 green onion, chopped
- 1 egg (optional)
Instructions
- Boil water in a pot.
- Add noodles and cook for 3-4 minutes.
- Drain water, leaving a little in the pot.
- Add seasoning packet and sesame oil.
- Mix well and garnish with green onion.
- Top with a fried egg if desired.
Notes
- Adjust spice level by reducing seasoning.
- Add vegetables or protein for extra flavor.
Nutrition
- Serving Size: 1 pack
- Calories: 450
- Sugar: 5g
- Sodium: 1200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 0mg
Keywords: spicy noodles, Korean food, quick meal