Description
A simple and delicious individual berry cobbler with a golden, buttery topping. Perfect for a single serving.
Ingredients
Scale
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 2 tbsp granulated sugar
- 1/2 tsp lemon juice
- 1/4 cup all-purpose flour
- 2 tbsp rolled oats
- 1 tbsp brown sugar
- 1/4 tsp cinnamon
- 2 tbsp cold butter, cubed
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix berries, granulated sugar, and lemon juice. Set aside.
- In another bowl, combine flour, oats, brown sugar, and cinnamon.
- Cut in the cold butter until the mixture resembles coarse crumbs.
- Pour berry mixture into a small oven-safe dish.
- Sprinkle the crumb topping evenly over the berries.
- Bake for 20-25 minutes until the topping is golden and the berries are bubbling.
- Let cool slightly before serving.
Notes
- Use fresh or frozen berries.
- Adjust sugar based on berry sweetness.
- Serve with ice cream or whipped cream if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 25g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg
Keywords: berry cobbler, individual dessert, easy cobbler