Description
A simple and delicious hot honey recipe that combines sweet and spicy flavors. Perfect for drizzling over pizza, fried chicken, or roasted vegetables.
Ingredients
Scale
- 1 cup honey
- 1–2 tablespoons hot sauce (adjust to taste)
- 1 teaspoon crushed red pepper flakes
- 1/2 teaspoon apple cider vinegar
- Pinch of salt
Instructions
- Combine honey, hot sauce, red pepper flakes, apple cider vinegar, and salt in a small saucepan.
- Heat over low-medium heat, stirring occasionally, until the mixture is warm and well combined (about 5 minutes).
- Remove from heat and let cool slightly.
- Strain through a fine mesh sieve if you prefer a smoother texture.
- Transfer to a jar or bottle and store at room temperature.
Notes
- Adjust the amount of hot sauce and red pepper flakes based on your preferred spice level.
- This hot honey can be stored for up to 1 month.
- Use it as a glaze, dip, or drizzle.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 60
- Sugar: 17g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: hot honey, spicy honey, honey recipe, sweet and spicy