Description
A snack board is a versatile and easy-to-prepare platter that combines various snacks for sharing or solo enjoyment. Perfect for gatherings or a quick bite.
Ingredients
Scale
- 1 cup mixed nuts
- 1 cup sliced cheese
- 1 cup fresh fruit (grapes, berries, apple slices)
- 1 cup cured meats (salami, prosciutto)
- 1/2 cup olives
- 1/2 cup crackers or breadsticks
- 1/4 cup dips (hummus, mustard, or yogurt-based)
Instructions
- Choose a large board or platter.
- Arrange cheeses and meats in separate sections.
- Add fruits, nuts, and olives in small bowls or directly on the board.
- Place crackers or breadsticks in empty spaces.
- Add dips in small containers.
- Serve immediately or cover and refrigerate for up to 2 hours.
Notes
- Use seasonal fruits for freshness.
- Adjust quantities based on the number of guests.
- Keep nuts and crackers separate to maintain crispness.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 25mg
Keywords: snack board, appetizer, party food, easy snack