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alfredo sauce recipe

Creamy 15-Minute Alfredo Sauce Recipe Your Family Will Crave

  • Author: Judy Wilson
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Category: Sauce
  • Method: Stovetop
  • Cuisine: Italian
  • Diet: Vegetarian

Description

A creamy and delicious alfredo sauce perfect for pasta dishes.

Ingredients

Scale
  • 1/2 cup butter
  • 1 cup heavy cream
  • 1 1/2 cups grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Melt butter in a saucepan over medium heat.
  2. Add heavy cream and whisk until smooth.
  3. Stir in parmesan cheese until melted.
  4. Season with garlic powder, salt, and black pepper.
  5. Cook for 3-5 minutes until sauce thickens.
  6. Serve over pasta immediately.

Notes

  • Use freshly grated parmesan for best results.
  • Store leftovers in an airtight container for up to 3 days.

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 320
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 28g
  • Saturated Fat: 18g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 80mg

Keywords: alfredo sauce, creamy pasta sauce, homemade alfredo

Find it online: https://www.runoflif.com/creamy-alfredo-sauce-recipe-easy-and-delicious/