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bread machine recipes

3 Irresistible Bread Machine Recipes That Never Fail!

  • Author: Judy Wilson
  • Prep Time: 10 minutes
  • Cook Time: 3 hours
  • Total Time: 3 hours 10 minutes
  • Yield: 1 loaf 1x
  • Category: Bread
  • Method: Bread Machine
  • Cuisine: American
  • Diet: Vegetarian

Description

Easy bread machine recipes for homemade bread. Perfect for beginners and experienced bakers.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 cup warm water
  • 2 tablespoons sugar
  • 1 teaspoon salt
  • 2 tablespoons butter
  • 1 packet active dry yeast

Instructions

  1. Add all ingredients to the bread machine pan in the order listed.
  2. Select the basic white bread setting.
  3. Press start and let the machine do the work.
  4. Remove the bread when the cycle completes and let it cool before slicing.

Notes

  • Use fresh yeast for best results.
  • Check the dough consistency after 5 minutes of kneading.
  • Store bread in an airtight container to keep it fresh.

Nutrition

  • Serving Size: 1 slice
  • Calories: 120
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 5mg

Keywords: bread machine recipes, homemade bread, easy bread recipe

Find it online: https://www.runoflif.com/bread-machine-recipes-perfect-homemade-loaves/