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Boba Milk Tea

15-Minute Boba Milk Tea Recipe: Creamy Bliss at Home

  • Author: Judy Wilson
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Category: Drink
  • Method: No-cook
  • Cuisine: Taiwanese
  • Diet: Vegetarian

Description

A refreshing drink with chewy tapioca pearls and creamy milk tea.


Ingredients

Scale
  • 1 cup cooked tapioca pearls
  • 2 cups brewed black tea
  • 1 cup milk
  • 2 tbsp sugar
  • 1/2 cup ice

Instructions

  1. Brew black tea and let it cool.
  2. Cook tapioca pearls according to package instructions.
  3. Mix tea, milk, and sugar in a glass.
  4. Add cooked tapioca pearls.
  5. Top with ice and serve.

Notes

  • Adjust sugar to taste.
  • Use almond milk for a dairy-free option.
  • Serve immediately for best texture.

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 30g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: boba, milk tea, bubble tea, tapioca pearls